Beans preparation temporary storage tank
The bean blending and temporary storage tank is specifically designed for blending and temporarily storing various bean products, making it ideal for use in bean production enterprises. It allows mixing of different bean varieties to achieve the optimal balance of taste and nutrients, while effectively preserving freshness and quality during the production process. The tank is suitable for batch production and subsequent processing.
Constructed from food-grade stainless steel, the tank offers automated controls, multiple mixing modes, and insulation to maintain freshness. It also includes safety features to ensure reliable and efficient operation.



Model | Volume (L) | Diameter (mm) | Heating power (Kw) | Heating method | Dimensions (mm) |
CKH-JME-500 | 500 | Φ1000*600 | 2.2 | Z-steam/D-electric | 1700*1400*2250 |
CKH-JME-1000 | 1000 | Φ1100*1000 | / | Z-steam/D-electric | 1800*1500*2650 |
CKH-JME-2000 | 2000 | Φ1300*1500 | 3 | Z-steam | 2000*1700*3150 |
CKH-JME-3000 | 3000 | Φ1500*1500 | / | Z-steam | 2200*1900*3350 |
CKH-JME-5000 | 5000 | Φ1700*2000 | / | Z-steam | 2400*2100*4050 |

Jiangxi Cook Machinery Equipment Co., Ltd. has always been committed to the mission of "enabling the upgrading of the food industry and establishing a benchmark for high-quality equipment". It focuses on the research, production and sales of large-scale stainless steel food processing equipment, providing efficient, durable and safe customized equipment solutions for global food processing enterprises.
Since its establishment, the company has deeply understood the core requirements of the food industry for "safety, hygiene and stability" of equipment. All core products are made of high-quality stainless steel that meets food grade standards, ensuring the corrosion resistance, easy cleaning and service life of the equipment from the source. It can be adapted to large-scale production scenarios in multiple fields such as meat processing, fruit and vegetable deep processing, grain refined processing, and seasoning production, covering key production links such as cleaning, cutting, steaming, sterilization, drying, and pre-processing packaging. This helps customers achieve automation of production processes, maximum efficiency and standardized product quality.

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