Sauce preparation steaming and cooking temporary storage jar
Applications
The multi-functional sauce preparation tank is designed for the production and storage of a variety of sauces, meeting the needs of diverse food processing enterprises. It is ideal for preparing products such as tomato sauce, chili sauce, and dressings, ensuring that flavors and nutrients are fully integrated during cooking, thereby enhancing the quality of the final product.
Features
Constructed from food-grade 304/316 stainless steel, the tank is corrosion- and heat-resistant, ensuring hygiene and safety. It features an advanced PLC and touchscreen automatic control system, allowing easy adjustment of temperature, time, and stirring speed. A selection of stirrers accommodates sauces of different viscosities, with continuous stirring preventing clumping and sedimentation. The tank is also equipped with safety valves and temperature control systems to ensure safe operation. Suitable for large-scale production and efficient storage, it helps enterprises improve productivity and maintain consistent product quality.
Applications
Model | Volume (L) | Diameter （mm） | Heating power （Kw） | Heating method | Dimensions （mm） |
|
CKH-JME-500
| 500 | Φ1000*600 | 2.2 | Z-steam/D-electric | 1700*1400*2250 |
CKH-JME-1000 | 1000 | Φ1100*1000 | /
| Z-steam/D-electric | 1800*1500*2650 |
CKH-JME-2000 | 2000 | Φ1300*1500 | 3 | Z-steam | 2000*1700*3150 |
CKH-JME-3000 | 3000 | Φ1500*1500 | / | Z-steam | 2200*1900*3350 |
CKH-JME-5000 | 5000 | Φ1700*2000 | / | Z-steam | 2400*2100*4050 |
ABOUT COOKM MACHINERY
Jiangxi Cook Machinery Equipment Co., Ltd. has always been committed to the mission of "enabling the upgrading of the food industry and establishing a benchmark for high-quality equipment". It focuses on the research, production and sales of large-scale stainless steel food processing equipment, providing efficient, durable and safe customized equipment solutions for global food processing enterprises.
Since its establishment, the company has deeply understood the core requirements of the food industry for "safety, hygiene and stability" of equipment. All core products are made of high-quality stainless steel that meets food grade standards, ensuring the corrosion resistance, easy cleaning and service life of the equipment from the source. It can be adapted to large-scale production scenarios in multiple fields such as meat processing, fruit and vegetable deep processing, grain refined processing, and seasoning production, covering key production links such as cleaning, cutting, steaming, sterilization, drying, and pre-processing packaging. This helps customers achieve automation of production processes, maximum efficiency and standardized product quality.
During 17 years of industry accumulation, the company has always adhered to "technology-driven innovation", forming a R&D team composed of experts in mechanical design, food technology, and automation control. It continuously benchmarks international advanced technologies and iteratively upgrades products based on market demands - optimizing equipment structure to improve space utilization, and every step is dedicated to creating higher value for customers. As of now, the company's products have won wide recognition and a good reputation in the industry with stable equipment performance, a complete after-sales system and high cost-effectiveness.
+86 182 7962 8835
sales@cookmach.com
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